If you’re craving a classic, hearty meal made from simple and affordable ingredients, look no further. Stuffed cabbage rolls are packed with flavor and can be easily stored in your freezer for future enjoyment.
Making the Sauce
For a delicious sauce, follow these steps:
- Saute the carrots (again) – Begin by sautéing the remaining grated carrots in a skillet with olive oil and a dash of seasoning.
- Add sour cream and marinara – Once the carrots have softened, stir in some sour cream and additional marinara sauce.
- Pour over the cabbage rolls – Pour this flavorful sauce over the cabbage rolls, and don’t forget to top them with the cabbage water you reserved earlier. Your cabbage rolls are now ready to cook!
