This Applesauce Recipe offers a delightful fresh apple flavor and allows for a choice between a smooth or chunky texture. Even picky kids who won’t touch store-bought applesauce can’t resist refills when it’s homemade.
If you use very ripe apples, there’s no need to add any sweeteners. Learn how to make applesauce with canning tips to ensure longer storage.
The Best Apples for Applesauce
While applesauce cooks down to a nearly puree consistency, the type of apple you choose is not critical, but experimenting with different apples can provide a fun way to vary the flavor, which is hard to achieve with store-bought applesauce.
