white rice. You can also use brown rice, but you’ll need to adjust the amount of liquid and cooking time accordingly.
The best wines to pair with Jambalaya
- Sauvignon Blanc
- Vouvray
- Riesling
- Pinot Gris
- Pinot Noir
Sides that go well with Jambalaya
Jambalaya is a complete one-pot meal packed with ingredients, so you don’t need much else to serve with it. Cornbread or fresh baguettes and a simple salad with a light dressing are perfect accompaniments that won’t overpower the spices in the Jambalaya.
An authentic Creole Jambalaya recipe! A delicious one-pot meal brought to you from New Orleans is pure comfort food packed with chicken, shrimp, andouille sausage, rice, seasonings, spices, and incredible flavors! Ready and on the table in 45 minutes!
