Surf and Turf (Steak and Shrimp) is an easy and excellent Valentine’s Day dinner. The tender filet mignon steak is seared in garlic rosemary butter, while the shrimp sizzles in the same flavored butter sauce. Serve it with Boiled New Potatoes to complete the meal.
This dish truly gives you the experience of dining at a fancy steakhouse – it’s flavorful, juicy, and memorable. And the best part? It takes less than 30 minutes to make. For a complete Valentine’s Day menu, pair it with Chocolate Souffle. Check out the video tutorial to see how simple it is to make.
