Quiche is the perfect picnic food, it’s easy to transport and great hot or cold. This spinach and feta quiche has a rich, buttery, thyme pastry that encases a fluffy, creamy filling of spinach, feta, and shallots.
This quiche is full of delicious flavours and is a firm favourite in my house. It is just as delicious cold as it is hot and is great for summer picnics or Sunday lunch.
It’s packed to the brim with spinach, creamy feta, sweet shallots and a hint of garlic. The filling is light and fluffy and perfectly creamy. A homemade pie crust with a hint of thyme makes this quiche extra special.
