To Freeze: Store the muffins in an airtight container or plastic bag in the freezer for up to 3 months. Allow them to thaw before reheating or consuming.
To Reheat: To enjoy warm muffins, thawed ones can be reheated in an oven at 300°F for 7 to 10 minutes or in the microwave for 30 seconds to 1 minute.
Accompaniments for Savory Muffins
While you can savor a savory muffin on its own, incorporating one into a larger meal is a great idea. Pair it with a source of fiber and additional protein for a satisfying combination. Here are some serving suggestions:
- Boiled Eggs + Apple
- Cottage Cheese + Grapes</li >
- Yogurt + Berries
If you haven’t yet tried a savory muffin, I highly recommend doing so! It’s a delightful departure from the usual sweet muffin baking, and savory muffins offer remarkable versatility. They can serve as a balanced breakfast, lunch, or snack, appealing to both adults and kids alike.
Savory Muffins
These savory breakfast muffins, loaded with bacon, spinach, and cheese, make for a healthy handheld breakfast perfect for busy mornings.
