The Instant Pot, coming to your rescue! Simply massage your pork with a medley of seasonings and toss it into the pot alongside crispy bacon, juicy pineapple, zesty canned chipotles, and savory chicken broth. Set the timer for a mere 35 minutes, eagerly await the culinary magic, and then manually release the pressure. Voila! Your tender, succulent meat is now ready to be delicately shredded and served in the form of tantalizing pork tacos. No need for fire, no rotisserie, just an explosion of fantastic flavors that will leave your taste buds begging for more.
Can I adjust the spice level in the recipe?
Yes, you can adjust the spice level in this recipe to your preference. If you prefer less spiciness, there are a couple of things you can do to reduce it.
First, you can rinse your chipotles so they are free of the hot adobo sauce and remove some of the seeds which also add spice.
You can also reduce the amount of chipotles in the adobo sauce used in the recipe or omit them entirely, although that will also change the flavor to some degree.
