Delicious Monkey Bread Recipe Infused with Apple and Chocolate Cake

Apple Bread Cake Chocolate delicious Infused Monkey Recipe

Posted August 29, 2023 by: Admin #Kitchen

Chocolate Apple Pie Monkey Bread – A sweet bread that tastes like apple pie drizzled with chocolate sauce. It is very good and very easy to make.

Advertisement:

My love for monkey bread knows no bounds. I make monkey bread frequently and here you can find some monkey bread recipes, all different, all decadent and all delicious. If you think I’m exaggerating, don’t!

It’s a sticky bread loaded with any deliciousness you can think of. In this case I combined it with apple pie recipes, another of my favorites.

I think you get my point, although I tend to exaggerate a bit. Although, honestly, when you put a monkey bread on my face I could probably buff it off in a heartbeat, that’s how much I love these sticky gooey buns.

Advertisement:

Monkey bread with apple pie on a plate drizzled with chocolate sauce

Of course, if you want to make this recipe even simpler, you can use apple pie filling, but I prefer fresh apples with a little brown sugar and cinnamon. Trust me, they are better. You cook them in a little butter for about 5 minutes and they caramelize so well you might want to eat them before adding them to the monkey bread.

sauté apples with brown sugar and butter in a skillet

Advertisement:

Ingredients

  • Cookies – Today we use tubes of store-bought cookie dough. May it be nice and easy for you!
  • Apples – Today I used about 8 small apples, peeled, cored, and cut into bite-sized pieces.
  • Spices – Today we will only be using cinnamon, the quintessential apple pie flavor!
  • Sugar – Brown sugar to add some notes of caramel and molasses.
  • Lemon – Fresh juice of about 1 lemon. This will prevent our apples from browning too quickly and will also add some shine to our filling.
  • Butter – Unsalted to control the sodium content of our dessert.
  • Sauce – Store-bought chocolate sauce – totally optional but completely delicious!

Do you want to make your own cookies?

Well, you certainly are ambitious! But I won’t blame you for it, I mean, I always say fresh is best. I have a perfect recipe here on the blog for cookies, so drop in the raw dough and bake as directed in the recipe above.

an apple pie monkey bread fresh from the oven on a plate

How to make Apple Pie Monkey Bread

  • Preheat oven to 350 F degrees. Grease a pan with cooking spray.
  • Prepare the cookies: Cut each cookie into quarters, place them in a bowl and reserve.
  • Combine the apple mixture: Mix the chopped apples with the cinnamon, brown sugar, and lemon juice. Melt the butter in a large skillet over medium-high heat. Add the apple mixture and cook until softened, about 5 minutes. Let the apple mixture cool for about 5 minutes.
  • Assemble the monkey bread: Add the apples to the bowl with the cookie quarters and stir well, breaking up any cookie pieces that stick together. Add this to the prepared pan.
  • Bake for 45 minutes or until golden. Let cool for about 10 minutes, then take the cake out of the pan and place it on a cake plate and drizzle with chocolate sauce.

What can I top my monkey bread with?

Some drizzled chocolate sauce would go great on top, Nutella, maybe a pinch of powdered sugar or some grated chocolate, and a dollop of whipped cream. I think I’d better stop there before I run into the kitchen and finish the rest of these.

Advertisement:

a piece of monkey bread with apple pie on a white plate drizzled with chocolate sauce

What else can I use in my filling?

You can use many different fillings in your monkey bread! The only limit is what you can think of.

  • Pecan Pie Filling
  • Pumpkin
  • Chocolate
  • Peach
  • strawberry rhubarb
  • cherries
  • blueberries

leftover storage

Don’t store monkey bread in the fridge, it makes so much better and stays moister right on the counter! It will keep covered for 3 to 4 days. You can store it in an airtight container for up to 3 months in the freezer!

Delicious apple pie monkey bread drizzled with chocolate sauce on a plate with a piece taken out

Advertisement:

More amazing desserts to try:

Before you start! If you do this, please leave a comment and rate to let us know if you liked this recipe! This helps our business thrive and continue to provide free prescriptions.

Monkey bread with apple pie and chocolate on a plate

Monkey bread with apple and chocolate cake

  • Prepare 15 minutes minutes
  • Cook 50 minutes minutes
  • Total 1 hour hour 5 minutes minutes

Chocolate Apple Pie Monkey Bread – A sweet bread that tastes like apple pie drizzled with chocolate sauce. It is very good and very easy to make.

Advertisement:

Kitchen ModePrevent your screen from darkening

Before you start! If you do this, please leave a comment and rate to let us know if you liked this recipe! This helps our business thrive and continue to provide free prescriptions.

Instructions

  • Preheat oven to 350 F degrees. Grease a pan with cooking spray.
  • Cut each cookie into quarters, place them in a bowl and set aside.
  • Mix the chopped apples with the cinnamon, brown sugar and lemon juice.
  • Melt the butter in a large skillet over medium-high heat. Add the apple mixture and cook until softened, about 5 minutes. Let the apple mixture cool for about 5 minutes.
  • Add the apples to the bowl with the cookie quarters and stir well, breaking up any cookie pieces that are stuck together. Add this to the prepared pan.
  • Place the pan in the oven and bake for 45 minutes or until golden. Let cool for about 10 minutes, then take the cake out of the pan and place it on a cake plate and drizzle with chocolate sauce.

Grades

  • Don’t store monkey bread in the fridge, it makes so much better and stays moister right on the counter! It will keep covered for 3 to 4 days. You can store it in an airtight container for up to 3 months in the freezer!
  • Please note that nutritional information is a rough estimate and can vary greatly depending on the products used.

Nutritional information

Serving: 1 serving Calories: 296 kcal (15%) Carbohydrates: 46 g (15%) Protein: 3 g (6%) Fat: 12 g (18%) Saturated Fat: 4 g (25%) Cholesterol: 11 mg (4%) Sodium: 449 mg (20%) Potassium: 233 mg (7%) Fiber: 3 g (13%) Sugar: 20 g (22%) Vitamin A: 170 IU (3%) Vitamin C: 6 mg (7%) Calcium: 39 mg (4%) Iron: 2 mg (11%)

Notice: Nutrition is automatically calculated for your convenience. Where relevant, we recommend using your own nutritional calculations.

Advertisement:

Monkey bread with apple pie and chocolate on a plate

NEXT: Berry and Chia Yogurt Parfait

Thanks for your SHARES!

Advertisement:

You May Also Like

Add a comment

Latest posts

Appetizer Awesome Blossom Dipping Sauce Crispy Onion Rings Dipping sauce Homemade Appetizers Homemade Onion Rings Make-Ahead Onion Rings. Onion Ring Recipe Onion Ring Serving Ideas restaurant-style side dish

Crispy Onion Rings with Dipping Sauce

butternut squash soup Common Questions. cutting butternut squash easy variations fall recipes ingredients make-ahead Perfect roasted butternut squash roasted vegetables roasting method selecting and storing butternut squash simple roasted butternut squash recipe tips Tutorial ways to serve

Roasted Butternut Squash Recipe

Active Dry Yeast Bread Flour Cloverleaf Rolls Dinner Rolls holiday make-ahead Milk Bread Recipe tips

The Softest Cloverleaf Dinner Rolls

Balsamic Vinegar Basil Burrata Cheese Caprese Salad Heirloom Tomatoes olive oil Recipe Summer Salad Tomato Burrata Salad

Tomato Burrata Salad Recipe

5-Seed Bread Artisan Bread Bread Flour Bread Making Bread Recipe Crusty Loaf Dutch Oven Baking Dutch Oven Bread easy baking Homemade Bread No-Knead Bread Sandwich Recipes Toasted Seeds

Easy Dutch Oven Bread Recipe

baking soda buttermilk Common Questions. easy recipe freezing holiday favorite. Irish Soda Bread no kneading quick bread raisins recipe instructions tips

Irish Soda Bread Recipe

Appetizer Bacon Ranch Cheese Ball Bagels Crackers Creamy Crostini Easy Holidays Homemade make-ahead olives party Pita chips pretzels Recipe Roasted Peppers Salami serving ideas storage tips Tortilla Chips Valentina’s Corner Vegetables

Easy Classic Cheese Ball Recipe

Avocado Corn Salad BBQ boiled corn boiling time cooking method Corn Chowder Corn Guacamole corn on the cob corn recipe culinary delight juicy leftover corn peak season Pro serving tip Sugar summer side dish sweet corn tender wooden skewers

Boiled Corn on the Cob Recipe

Breakfast brunch Eggs Benedict English muffin Hollandaise Sauce Poached Eggs Recipe

Eggs Benedict Recipe

Advance Preparation Asian Food asparagus Baby Corn Spears Broccoli Fluffy White Rice Garlic ginger Green Beans Homemade hot sauce mushrooms One-Pan Veggie Stir Fry Onion Quick Dinners red pepper reheating Sauteed Vegetables side dish Snow Peas Stir Fry Sauce Sweet and Savory Sauce Vegetable Stir Fry Recipe

EASY Vegetable Stir Fry Recipe