What is English cream used for?
Creme Anglaise is a versatile dessert sauce that can be used in many ways, all of which are simple and elegant. This will make you look like a master chef!
Make ice cream with your crème anglaise!
You can definitely make ice cream with this ~ add the completely chilled crème anglaise to your ice cream maker and churn according to your instructions. To make ice cream, I would use a combination of cream and whole milk for best results.
English cream troubleshooting
Don’t skimp on your vanilla. The vanilla bean or paste gives this sauce its luxurious flavor. You can use vanilla extract, but it won’t give you the same result.
If you’re new to making crème anglaise, start with medium heat. It will take a little longer to come to temperature and thicken, but you will have more control over the process. Once you’ve mastered the process, you can turn up the heat.
A silicone spatula is the ideal tool for stirring custard because its flexible edge scrapes the sides and bottom of the pan and prevents burning.
