You have the choice to select either white button mushrooms or cremini mushrooms for this recipe, or you can explore any other seasonal mushroom varieties. Personally, I have a fondness for cremini mushrooms. The addition of wine plays a pivotal role in this dish as it greatly enriches the overall flavor. I extend my warmest wishes for a delightful cooking experience.
Chicken in Creamy Mushroom Sauce
Ingredients:
- 3 tablespoons of olive oil
- 225g (8oz) of sliced Cremini mushrooms
- 1 large onion, finely chopped
- 3 cloves of garlic, crushed
- 2 tablespoons of all-purpose flour
- Salt and freshly ground pepper to your taste
- 450g (IIb) of boneless, skinless chicken breast, cut into bite-size pieces
- ½ cup of high-quality white wine
- 1½ cups of high-quality chicken stock
- 4 tablespoons of heavy cream
