Have you ever tried a dish that combines sweet and salty, tender and crunchy all in one? It’s a magical experience, and sweet potatoes are the perfect ingredient to achieve that balance. They are so naturally sweet, tender and delicious that they could easily be mistaken for dessert.
In fact, many of the most popular sweet potato recipes involve adding even more sweetness, like marshmallows and candied pecans. While those dishes are undeniably delicious, there’s also something to be said for exploring the savory side of sweet potatoes.
